Monthly Archive: July, 2014

Garlicky tomato soup

There are only 10 or so days left until the end of Ramazan (Ramadan), the holiest month in the Islamic calendar when Muslims forego food and water from sunrise until sunset. But it’s… Continue reading

A clafoutis of disappointment

I’m not sure I really get the point of clafoutis. An odd way to introduce a recipe, I know. But after discovering my love for cherries, I thought I’d love a classic cherry… Continue reading

Cherry season

Ah, it’s cherry season again in Istanbul. To think I once didn’t like cherries. Now, I can eat a whole kilo without batting an eyelid. I think a feel a clafoutis coming on…